Rice kheer mix dryfruits. Chiraunji Makhane ki Kheer is the perfect dish with dry fruits and bananas combined with milk. This Kheer recipe is also ideal for those fasting during a festival since all the ingredients used can be eaten during the fast. How to make delicious rice kheer at home.
You can also add cardamom and chopped dry fruits to add a bit of crunch to its extremely smooth texture.
Creamy and aromatic Rice Kheer aka Indian Rice Pudding is made with basic ingredients, and is the quintessential Indian dessert that every Indian grows up eating.
Flavored with cardamom, nuts & rose water, it's the best way to finish off an Indian meal.
You can cook Rice kheer mix dryfruits using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Rice kheer mix dryfruits
- You need 1 kg of milk full cream.
- Prepare 5-6 tbs of rice.
- It's 1/2 cup of badam.
- Prepare 1/2 cup of kaju powder.
- Prepare as per need of Pista.
- Prepare 1/2 cup of makhana powder.
- You need 1 cup of sugar.
- Prepare 1 tbs of Elaichi powder.
Easy and tasty Dry Fruit and Nut Kheer ready in minutes. Only the milk reducing part takes time else it will be quick to make if you have powdered nuts in hand. I always have nuts powder as I make in bulk and store, use a tsp for making kheer / rabdi. Ask a question about this product.
Rice kheer mix dryfruits step by step
- Sabse pehle milk boil karenge phir rice add karenge..
- After dryfruits mix karenge.low flem per banNe do..
- After 20-25 min tak flem per rakhe after sugar mix karenge or chalayenge. after ready..
- After almonds,pista dalker serve karein..
Besides the fragrant Basmati rice, this dessert is diversified with raisins, almonds and pistachios and also the melt-in-your mouth taste of saffron and. You're reviewing:Laziza Dry Fruit Kheer Mix. Bring alive the festival with well known Indian traditional sweet recipe Dryfruit rice kheer. Garnished it with rich and crunchy dry fruits and make it more appealing. Add in the Dry fruits - Raisins (without the water), Pistachios and the Almonds.