Easiest Way to Make Tasty Curd Masala Bhindi

Curd Masala Bhindi.

You can cook Curd Masala Bhindi using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Curd Masala Bhindi

1. You need 250 gms of lady's finger.
2. It's 1 of onion.
3. You need 2 of tomatoes.
4. Prepare 1 inch of ginger.
5. You need 1/2 cup of curd.
6. It's 2 tbsp of besan.
7. You need 1 tbsp of deghi mirch.
8. It's 1/2 tbsp of red chilli powder.
9. You need 1/2 tbsp of turmeric powder.
10. Prepare 1/2 tbsp of cumin seeds.
11. It's 1 tbsp of coriander powder.
12. It's 1 pinch of hing.
13. It's to taste of Salt.
14. It's 1 cup of oil.
15. It's as required of Water.

Curd Masala Bhindi step by step

1. Wash the ladyfinger and cut the edges. Then cut it into two-piece. For marination, Take a bowl add ladyfinger. Add besan, degi mirch and salt. And add 1 or 2 tbsp of water (as required). keep aside..
2. Take a pan and add a little oil. Now shalow fry the marinate mixture. And fry till it gets soft..
3. Take another pan add a little oil then add cumin seeds and hing. Then sliced onion fry till it becomes golden. Then add grind tomato. Now add all the spices except salt. Then add curd and mix it well..
4. And then add the fried ladyfinger mix it well and cover the pan for 5 minutes. And then serve hot with roti or parantha..