Recipe: Yummy Instant Milk cake

Instant Milk cake.

You can cook Instant Milk cake using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Instant Milk cake

1. Prepare 1 litre of full cream milk.
2. You need 1/2 tsp of lemon juice.
3. Prepare 2-3 tbsp of milk powder.
4. Prepare To taste of sugar.
5. You need 1/2 tsp of cardamom powder.
6. You need as needed of Mix dry fruits.
7. It's As required of saffron strands soaked in milk.

Instant Milk cake step by step

1. Take a pan,pour milk and allow it to boil.After the milk starts boiling add lemon juice and allow it to cuddle..
2. Switch off the flame. Strain it and wash it with plain water to remove the sour taste of lemon juice and then tie the paneer with muslin cloth or with any soft cotton cloth. Grind sugar along with cardamom pods..
3. Squeeze off extra water. Now take the crumbled paneer and grind it. Now take a non-stick pan. Add ghee then add paneer and stir then add sugar mixed with cardamom..
4. Keep stirring continuously, then add milk powder and saffron..
5. Once the pan starts leaving the ghee, switch off the flame.Grease a plate with little ghee. Now put the prepared milk cake into the plate.Tap it nicely for uniform finishing.Add chopped almonds and raisins.Cut into desired shapes..