Chocolate pudding. This delightful pudding is always a treat and easy to whip up using common pantry ingredients. In a saucepan, stir together sugar, cocoa, cornstarch and salt. Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips.

I like to store it in serving-sized plastic containers for ease. Wish you knew how to make chocolate pudding from scratch? Your wish is granted with this five-star recipe using HERSHEY'S Cocoa. You can have Chocolate pudding using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chocolate pudding

It's 7 slices of brown bread slices.
Prepare 1 1/2 cup of fresh cream.
Prepare 1 tbsp of cocoa powder.
Prepare 1 1/2 tbsp of drinking chocolate powder.
Prepare 2 tbsp of sugar.
It's 1 cup of grated chocolate.
You need 1 tbsp of desiccated coconut.

Just use HERSHEY'S Cocoa and add some simple ingredients. More tips for making homemade chocolate pudding. Gather all of your ingredients before you begin. Once the pudding has thickened, you'll want to work quickly and add your chocolate, butter.

Chocolate pudding instructions

Crush the bread and add sugar, coco powder, drinking chocolate powder, desiccated coconut.
Mix it well.
Now take a bowl and spread the mixture of bread in it..
Now spread the cream on it..
Now spread grated chocolate and repeat this 3 times.
Keep it in the refrigerator for 4 hours..
Then cut pieces and serve (layers are also seen in the below photo).

Chocolate chia pudding is so simple and amazingly delicious. It's the easiest healthy dessert recipe you can make with no baking. Chocolate puddings are a class of desserts with chocolate flavors. There are two main types: a boiled then chilled dessert, texturally a custard set with starch, commonly eaten in the U. S., Canada, Germany, Sweden, Poland, and East and South East Asia; and a steamed/baked version.