Bread Phirni. Hello, I am Kaushiki from All Delights. Glad you found my videos on YouTube. Thanks for watching! don't forget to LIKE, COMMENT and SHARE! phirni recipe with step by step photos. phirni or firni is a classic indian sweet pudding that is a Phirni is always eaten chilled. whereas rice kheer can be had warm or chilled.

Bread Phirni Recipe by Harminder Kaur Sethi. It turns out be tasty. bread paratha recipe with left over bread slices Makhana Phirni is a creamy Indian style foxnut milk pudding. You can have Bread Phirni using 6 ingredients and 14 steps. Here is how you cook it.

Ingredients of Bread Phirni

It's 1/2 kg of full cream milk.
It's 2 of bread slices.
It's 2 tsp of vanilla custard powder.
It's to taste of sugar according.
You need 1-2 tsp of green cardamoms.
It's Few of almonds.

Learn how to make special vrat phirni in a few The parfait is a celebration of delicious phirni layered with fruits, nuts, and crispy fried bread. We are Panera Bread and we believe that good food can bring out the best in all of us. Phirni Recipe (फिरनी रेसिपी) - Check out the simple steps on how to make Phirni with Milkmaid. Cook up this homemade Phirni recipe for quick surprise for your loved ones.

Bread Phirni step by step

Boil milk in a pan with green cardamoms..
Take water in a bowl & dip the bread slices..
Take them out & squeeze them.put them in a grinder..
Add 1/2 cup of milk in it..
Grind till it becomes a smooth paste..
Now add this paste to the boiling milk..
Stir continuously to avoid lumps..
Add 1 tsp of vanilla custard in a bowl..
Make a smooth paste with the help of milk..
Now add this paste to the already boilng milk..
Stir continuously till it become little thick..
Switch off the flame & let it cool down..
Refrigerate for 30-40 minutes..
Put it in serving bowl or kulhar. Garnish with almonds & serve cold..

Firni or phirni, also known as "Indian rice pudding", allowed to set in a shallow earthen dish, and garnished with strands of saffron, chopped almonds and pistachios. Join me as I perfect the Tartine sourdough country loaf bread recipe. It is super easy and you cannot screw it up. If you have never made bread before, give it a try. bread poha recipe is has been adapted from the famous Maharashtrian poha recipe. An everyday food, Poha is loved all over the country and often enjoyed as a breakfast of snack. Армянский хлеб с зеленью - Женгялов хац (Armenian Bread with Herbs). Доро ват - эфиопский цыпленок в луковом соусе с бербере и яйцами (Doro Wot - Ethiopian National Chicken Dish).