Bread malpua with strawberry sauce. Malpua is one of my favourite desert. It is rich, sweet, sticky and so good. Take sugar , water in a sauce pan and bring it to a boil.
In a large skillet over high heat, melt the butter until bubbling.
Malpua recipe with step by step photos.
Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar Serving malpua with rabri is optional.
You can have Bread malpua with strawberry sauce using 14 ingredients and 7 steps. Here is how you cook it.
Ingredients of Bread malpua with strawberry sauce
- It's 4 of Bread slice.
- Prepare 1/2 cup of Milk powder.
- Prepare 1/2 cup of milk.
- You need 1/2 tsp of cardamom powder.
- Prepare 1 of pich soda powder.
- Prepare 1 tbsp of suji.
- You need 1/2 cup of Sugar.
- Prepare 1 pinch of Saffron.
- You need 1 tbsp of ghee.
- Prepare 4-5 of cashew nuts for garnishing.
- Prepare 2-3 of strawberries for garnishing.
- It's of For Strawberry sauce =.
- You need 10-12 of chopped strawberry.
- It's 1 tsp of sugar.
You can just serve these pancakes coated with the sugar syrup. However many people are fond of the malpua rabdi combo. How to make Malpua/Malpura with Eggs a Simple Quick and Easy Recipe by Kitchen With Amna. A Step by Step Complete Instruction that How to make.
Bread malpua with strawberry sauce step by step
- For strawberry sauce :- Take a pan put chopped strawberry and sugar stire it well and cook for 3-5 minutes and keep aside and cool it.
- Take a pan heat it and put sugar and some water and get boiled and put saffron, cook till sugar is dissolved in water it becomes light thik syrup.
- Take a bowl put crushed bread milk powder,suji, cardamom powder, soda and put milk to make a smooth batter..
- Take a pan put some ghee and put batter and make pancake in small size on low flame and cook till light golden brown on both side.
- Now dip the Malpua in sugar syrup and soak in it for 2 -3 minutes.
- Now drain the malpua from sugar Take a plate and lay the malpua and put strawberry sauce top of malpua,.
- Garnish with chopped strawberry and cashew nuts.
French bread, currants, eggs, sugar, milk, skim, margarine, vanilla extract, nutmeg, strawberries, orange juice, lemon juice, cornstarch. Sprinkle with half of the currants. Malpua is an upgraded version of the humble pua, where the pua is soaked in a sugar syrup and garnished with nuts. It's often served with rabdi (thickened sweet milk) and makes an indulgent dessert. So what actually is a malpua?
