Stuffed masala Bhindi.
You can cook Stuffed masala Bhindi using 9 ingredients and 8 steps. Here is how you cook it.
Ingredients of Stuffed masala Bhindi
- Prepare 500 gm of Bhindi (ladyfinger).
- Prepare 2 tablespoon of peanuts (roasted and crushed).
- It's 2 teaspoon of red chilli powder.
- You need 1 teaspoon of turmeric powder.
- Prepare 3 teaspoon of coriander powder.
- It's 1 teaspoon of amchoor powder.
- Prepare to taste of Salt.
- You need 1 teaspoon of cumin seeds.
- It's 4 tablespoon of Oil.
Stuffed masala Bhindi step by step
- Take lady finger cut both sides and a slit cut from middle.
- Take a bowl put crushed peanuts, chilli powder, corriender powder, turmeric powder, amchoor powder salt and 2 tablespoon oil and mix well..
- Fill the stuffing into ladyfinger.
- Take a pan add oil and heat oil.
- Put cumin seeds and allow them to crackel..
- Put all the stuffed bhindi in it.
- Put flame on low to medium for 10- 15 minutes stir the ladyfinger inbetween occassionally..
- Your stuffed masala Bhindi is ready. serve with chapati or rice..