Recipe: Yummy Chocolate Halwa

Chocolate Halwa. You can adjust the consistency to your child's comfort level - either that of a porridge (semi solid) or a soft halwa. Gear up for some lip-smacking deliciousness this festive season with a yummy bowl of chocolate halwa! (Please note that all the jaggery syrup is to be added. Chocolate Halwa By Zarnak Sidhwa So lets enjoy the Chocolate Halwa چوکلیٹ حلوہ By Zarnak Sidhwa and many others Pakistani chef Cooking Recipes.

Chocolate Halwa , Find Complete Details about Chocolate Halwa,Halwa Wa Ghawa from Chocolate Supplier or Manufacturer-HALWA WA GAHWA. Learn how to make Chocolate Halwa / Chocolate Sheera at home with MoBonny on MoBonny's Creations. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. You can have Chocolate Halwa using 8 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate Halwa

1. It's 1/3 cup of rawa/semolina (nearly 50 gms).
2. Prepare 100 ml of Milk.
3. It's As needed of Cocoa powder.
4. It's 3 tbsp of Sugar.
5. You need As needed of Chocolate syrup.
6. Prepare 1 pinch of salt.
7. You need 3 tbsp of Ghee.
8. You need As needed of Dry fruits of ur choice.

Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Usually it is made in ghee. Walnut halwa - absolutely tasty and also quite nutritious. Ingredients for Akhrot Ka Halwa Recipe.

Chocolate Halwa instructions

1. Heat milk in a pot & take 2 tbsp from it in a cup. Now add cocoa powder to it. You can also add half tsp of coffee powder, but it's optional. Now add 2 tbsp of chocolate syrup into it, add the mixture to remaining milk & keep stirring. Now add sugar into it and give it a mix. See to it dat there are no lumps. Now off the flame and keep the mixture aside..
2. Now take a pan. Add 2 tbsp of ghee, adding the dry fruits. Now add the rawa and fry thm in a low flame till the rawa turns slightly golden in colour..
3. Now add the mixture of milk into it, keeping the flame low. Keep stirring. Now cover it fr 2 to 3 mins, now add a tbsp of ghee and give it a mix & garnish it with some choco chips.😋.

Suji halwa is a cooked semolina dessert and this delicious dessert is very popular across the south-Asian countries. Suji halwa commonly served as breakfast with roti or paratha. Try walnut halwa (Akhrot ka Halwa) at home today. #HappyCookingToYou. Gajar ka Halwa - the mere name invokes a gamut of memories. Every Diwali, family get-togethers, or late-night hunger pangs wouldn't have been complete without a Gajar ka Halwa.