How to Make Delicious Mango phirni

Mango phirni. how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is mango phirni recipe or aam. Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. There are a few variations of phirni and this mango phirni is one such variation.

Mango phirni recipe with video and step by step photos. Learn to make this delicious Indian mango dessert, mango phirni is a variation to traditional phirni recipe with seasonal fresh mango puree. For more recipes related to Mango Phirni checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao. You can cook Mango phirni using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Mango phirni

1. You need 2 tbsp of Rice.
2. You need 2 of Mangoes medium sized.
3. You need 1 litre of Milk.
4. Prepare 3/4 cup of Sugar.
5. You need 8-10 of Pistachios,blanched and sliced.
6. You need 6-8 of Almonds,blanched and sliced.

Mango Phirni a variation to the traditional Phirni recipe. Phirni is an Indian rice pudding like dessert. Mango Phirni / Firni is prepared with full cream milk,basmati rice,sugar and mangoes as. Most of us love mangoes and in this mango season, there are few mango recipes which we should not miss.

Mango phirni step by step

1. Soak rice in one cup of water for half an hour. Drain and grind to a coarse paste. Dilute rice paste with half a cup of water..
2. Heat milk and bring it to a boil. Gradually stir in the rice paste, reduce heat and simmer for three to four minutes, stirring continuously or until the milk thickens well..
3. Add sugar, and continue to simmer till sugar dissolves and is incorporated well. Remove from heat, and add mango pulp and stir by keeping some mango cubes aside for garnishing and cool to room temperature.
4. Pour this mixture into individual earthenware or ceramic bowls, garnish with sliced pistachios, almonds and mango cubes and serve chilled..

One such is this Aam Phirni. Mango phirni gives a seasonal twist to the conventional rice phirni. Serve it in silver bowls for a classic feel, or layer it in glasses western-style with nuts and mango pulp. Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished with nuts.