Recipe: Tasty Vermicelli Gur Kheer.

Vermicelli Gur Kheer..

You can cook Vermicelli Gur Kheer. using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Vermicelli Gur Kheer.

1. Prepare 1/2 ltr of milk.
2. It's 1/2 cup of vermicelli.
3. Prepare 1 cup of Nolen gur.
4. It's 1 cup of raisin & cashewnuts.
5. It's of Cherry for decoration.
6. Prepare 1 pinch of salt.

Vermicelli Gur Kheer. instructions

1. Heat ghee & fry vermicelli for 2 mins..
2. Boil milk.When it will start to leave bubble add jaggery & a pinch of salt.Stir it constantly otherwise milk will curdle..
3. Add vermicelli & dry fruits..
4. Boil the milk for more 10 mins & then switch off the flame..
5. Make it cool in room temperature..
6. Decorate with your favourite dry fruits & keep it in fridge for at least 30 mins..
7. Serve chilled..