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You can cook Short cut phirni using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Short cut phirni
- It's 1 of milk Tinned evaporated.
- Prepare 3 Tablespoons of rice ground.
- It's 3 Tablespoons of sugar.
- It's handful of almonds slivered -.
- You need 4 of cardamom , crushed.
- Prepare a few strands of saffron -.
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Short cut phirni instructions
- In a cooking vessel bring to a boil the evaporated milk(you can use 1-1/2 cups of half and half or whole milk if you dont have tinned evaporated milk.).
- Add cardamom and sugar and cook on medium flame for 15 mins. Keep stirring it every now and then or the bottom might burn..
- Add ground rice slivered almonds and saffron and cook for another 10 mins. Pour into serving bowls and serve chilled!.
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