Recipe: Appetizing Banjara Kabab

Banjara Kabab.

You can cook Banjara Kabab using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients of Banjara Kabab

1. It's 250 grams of Chicken.
2. You need 1/2 cup of thick Dahi.
3. You need 1/4 tsp of turmeric powder.
4. You need 1 pinch of yellow colour.
5. It's 1 tsp of cumin powder.
6. It's 1 tsp of garam masala powder.
7. You need 1 tsp of black pepper powder.
8. Prepare 2 tbsp of green chutney.
9. Prepare to taste of Salt.
10. Prepare 1 tsp of Maggie masala.
11. You need 2 tbsp of kaju paste.
12. It's as required of Oil.

Banjara Kabab step by step

1. In a bowl take dahi add green chutney + salt + pepper + turmeric + yellow colour + garam masala powder + cumin powder + Maggie masala + kaju paste and mix it well..
2. Wash chicken pieces discard all it's water and add to the marination and keep aside for 30 mins..
3. Heat grill pan add some oil and place chicken pieces one by one cook on a low flame untill it gets completely cooked and get grill effects..