Spicy chicken pulsu. Spicy chicken pulusu/spicy soupy chicken curry in Telugu. Hi frinends In todays video we will see how to make spicy chicken curry in Telugu. Chicken Pulusu Gravy Tags: #ChickenPulusu #ChickenGravy #ChickenCurry.

This delicious dish uses skinless boneless chicken breasts cooked in a gingery, spicy, soy sauce. It's great as an appetizer or as a main dish served with rice and a veggie. But these spicy Korean chicken thighs are actually quite healthy. You can cook Spicy chicken pulsu using 8 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Spicy chicken pulsu

You need of Chicken.
It's of Onion.
You need of Tomatoes.
You need of Red chilli powder.
You need of Tamarind.
It's of Chicken Masala.
It's of Cinnamon.
You need of Cardamom.

These spicy Korean chicken thighs have a slightly barbecue like feel. Like other foods of Andhra cuisine, Natu Kodi Pulusu is alsoa spicy and delicious chicken item which you can try this evening. Preparing Natu Kodi Pulusu is not much of a hassle. This all happened since the Korean government (more specifically Anyway, my spicy chicken stew recipe is really delicious.

Spicy chicken pulsu step by step

Initially put some cinnamon and elaichi on to a pan and add oil as soon as you get the smell of spices. Add onions and fry until brown..
Once the onions are brown add chicken and fry until half cooked.Then add finely chopped tomato,salt,Mirchi powder,tamarind water,biryani masala.Cook until the tomatoes gets smashed and add water as per our gravy requirement..
Cook until the oil comes up and the aroma of a pulsu. Add coriander leaves at the end and u are up for nice chicken pulusu.

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