Recipe: Appetizing Chocolate Idli

Swaadisht Nuskha


Chocolate Idli. Children like chocolates and the colour and taste will definitely attract them! After making the idlis, it can be decorated with sugar coated coloured jeera or saunf. Suddenly the idea struck me, i wanted to create a steamed chocolate idli cake recipe on my own.

Chocolate Idli Chocolate Idli Cake is a very quick and easy recipe. You will be needing either a steamer or a Idli Now pour our chocolate batter in the slots. Add water in Idli cooker and put the stand in it as shown. You can have Chocolate Idli using 8 ingredients and 3 steps. Here is how you cook it.

Ingredients of Chocolate Idli

  1. Prepare 1 Cup of Rava.
  2. Prepare 1 Cup of Milk.
  3. Prepare 3/4 Cup of Sugar.
  4. Prepare 1/2 Cup of Coconut.
  5. It's 1 Tbsp of Oil.
  6. You need 1 Tsp of Vanilla Essence.
  7. It's 1 Tsp of Baking Powder.
  8. It's 2 Tbsp of Cocoa Powder.

Choco Idli Cake Recipe- Here comes a yummy retreat for your kids with this idli cake. Chocolates and cakes are the much favorite desserts for all. used only chocolate glaze. i personally like the chocolate sauce dipped donuts, but i do like the cinnamon and sugar icing coated donuts too. furthermore, some important tips and suggestions for a. Idli or idly (pronunciation ) (/ɪdliː/) are a type of savoury rice cake, originating from the Indian subcontinent, popular as breakfast foods in Southern India and among Tamils in Sri Lanka. Now for chocolate idli and chocolate sauce, I have never tried them in Udaipur and also don't know that someone sell them in the town.

Chocolate Idli instructions

  1. Mix all the dry ingredients.
  2. Add all liquid items n keep aside for 30 mins.
  3. Pour the batter in mould n steam,serve with tea or your choice.

Even if there are already stalls which are selling them there is no. Rava Idli and this oats idli are a stand by when I do not have stock of idli dosa batter but prefer to These oats idli are good if paired with a real good chutney or a tiffin sambar. We are a typical South Indian "idli-dosa" for breakfast family. I make this chutney at-least twice a week. Idli and Dosa are quintessential South Indian breakfast items that is eaten on a daily basis in most homes.