Mango puri. Situated in Sanur, Puri Mango Guest House is within easy driving distance of Denpasar and provides an outdoor pool. Guests can also enjoy complimentary internet access. Situated in Sanur, Puri Mango Guest House is within easy driving distance of Denpasar and provides an outdoor pool.

At Puri Mango Hotel, every effort is made to make guests feel comfortable. While lodging in this property, guests will enjoy the sights and sounds of Sanur, which include colorful jukung outriggers. Puri Mango Hotel מציע מסעדה גסטרונומית המגישה מנות מקומיות. You can have Mango puri using 7 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mango puri

It's 2 cups of wheat flour.
You need 1 cup of mango pulp.
You need 1 cup of powdered sugar.
It's 1 tsp of cardamom powder.
You need 1 tbspn of hot oil.
You need 1/4 tsp of salt.
It's as required of Oil for deep frying.

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Mango puri step by step

In a bowl take wheat flour, mango pulp, salt, sugar, cardamom powder and mix..
Add hot oil and knead the dough..
Refrigerate dough for 30 mins. (optional) it helps dough set nicely absorb less oil..
Take a small portion and roll out on the flat surface with the plastic sheet below this will help avoid sticking of dough..
Deep fry till fluffy and light brown from sides..
Serve when normal in temperature. It tastes best after min 1 hour..

A dough of flour and pureed mangoes, tinged with spices like cardamom, is rolled into puris and. Slice mango in half and remove flesh from the seed. Cut mango into cubes and cut flesh away from skin. Place mango cubes and water into blender and puree until desired consistency. Location Puri Mango Hotel is located in area / city Sanur.