Easiest Way to Cook Yummy Okra masala with aubergine & sweet potato

Okra masala with aubergine & sweet potato.

You can have Okra masala with aubergine & sweet potato using 15 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Okra masala with aubergine & sweet potato

1. It's 1 cup of Okra.
2. You need 1 cup of aubergine.
3. It's 1 cup of sweet potato.
4. Prepare 1 tsp of panch phoron (5 whole spices).
5. You need 2 of bay leaves.
6. You need 1 of medium size onion.
7. Prepare 1 of large tomato.
8. It's 1 tsp of ginger garlic paste.
9. You need 1/2 tbsp of turmeric powder.
10. You need 1/2 tbsp of red chilli powder.
11. It's 1 tsp of coriander powder.
12. It's 1 tsp of cumin powder.
13. Prepare of Hand full of fresh coriander.
14. Prepare 2 tbsp of olive oil.
15. Prepare to taste of Salt.

Okra masala with aubergine & sweet potato step by step

1. I have cut all the vegetables in medium size. Then keep the okra separate. Now in a frying pan pour oil. Add panch phoron & bay leaves..
2. Add onions and fry them until gets brown. Then add tomatoes and fry them again for few minutes. Fry the okras in another frying pan in full flame for 5mins. Once they are done keep them in a separate bowl..
3. Now add rest of the ingredients and cook them very well. First add aubergine & sweet potato in the gravy and cook for 10mins. Then add okras. Now cook for another 10mins. Add some water so that they don’t get burnt..
4. It can be served with rice or any kind of breads..