Recipe: Delicious Chocolate Choco Mini Bombs

Swaadisht Nuskha


Chocolate Choco Mini Bombs.

Chocolate Choco Mini Bombs You can cook Chocolate Choco Mini Bombs using 9 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Chocolate Choco Mini Bombs

  1. It's 1 cup of Chocolate dark compound.
  2. You need 1/4 cup of hot milk.
  3. It's 1/2 cup of maida.
  4. Prepare 1/2 cup of castor sugar.
  5. Prepare 1/4 tsp of baking soda.
  6. You need 2 tbsp of coco powder.
  7. Prepare 1 tsp of vanilla essence.
  8. You need 3 tbsp of butter melted.
  9. You need as needed of milk room temperature.

Chocolate Choco Mini Bombs instructions

  1. In a bowl transfer dark compound and hot milk, stir continuously, till the chocolate melts..
  2. Transfer some melted chocolate in a bowl, keep remaining melted chocolate in freezer for 15 minutes..
  3. In another bowl add maida, castor sugar, baking soda, salt, coco powder and mix well..
  4. Add vanilla essence, butter, melted chocolate and mix well..
  5. Add milk as required..
  6. Heat apps pan, low the flame, pour batter in each cavity, fill half the space..
  7. Make very little balls of chocolate, put 1 ball in each cavity (already filled by cake batter).
  8. Cover the pan, switch off the gas, keep aside for 5 minutes..
  9. Switch on the gas, low the flame, flip the appe, cover the pan, switch off the gas,keep aside for 3 minutes.
  10. Chocolate Choco Mini Bombs are ready to serve..