Masala Bhindi.
You can have Masala Bhindi using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Masala Bhindi
- You need 1 1/2 tablespoons of Oil -.
- Prepare 400 grams of Okra -.
- You need 2 tablespoons of Oil -.
- Prepare 1 teaspoon of Cumin seeds -.
- You need 230 grams of Onions -.
- Prepare 2 teaspoons of Ginger garlic paste -.
- You need 400 grams of Tomato -.
- Prepare 1 teaspoon of Salt -.
- Prepare 1 teaspoon of Turmeric -.
- It's 2 tablespoons of Coriander powder -.
- Prepare 1 1/2 tablespoons of Red chilli -.
- You need 2 teaspoons of Garam masala -.
- It's 2 tablespoons of Water -.
- You need of Dried fenugreek leaves - 1 teaspoon.
Masala Bhindi instructions
- Heat 1 1/2 tablespoons oil in a heavy pot, add 400 grams okra and roast for 5 - 7 minutes or till it turns light brown in colour..
- Heat 2 tablespoons oil in a another heavy pot, add 1 teaspoon cumin seeds and stir well. Add 230 grams onions and fry till translucent..
- Then, add 2 teaspoons ginger garlic paste and saute for 2 - 3 minutes.Now, add 400 grams tomato and saute till it turns soft and pulpy..
- Add 1 teaspoon salt and mix it well. Add 1 teaspoon turmeric and mix it again. Then, add 2 tablespoons coriander powder, 1 1/2 tablespoons red chilli, 2 teaspoons garam masala, 2 tablespoons water and mix it well..
- Now, add the roasted okra in it and mix it well. Add 1 teaspoon dried fenugreek leaves and mix it again..
- Serve hot with roti..