Masala Bhindi (Lady Finger).
You can cook Masala Bhindi (Lady Finger) using 6 ingredients and 5 steps. Here is how you cook that.
Ingredients of Masala Bhindi (Lady Finger)
- You need of Lady Finger half kg.
- You need 2 tbsp of Salt.
- It's 3 tbsp of Red chilli.
- It's 3.5 tbsp of Coriander and cumin powder.
- Prepare 3 of green chilies.
- You need 5 tbsp of Oil.
Masala Bhindi (Lady Finger) step by step
- First of all wash lady Finger properly and dry them Properly to avoid sticking.
- Now cut ladyfinger. Give cuts in the centre to put masala in bhindhi as in pic..
- Mix all tge spices. And put that mixed masala in the cuts.
- Now heat the pan and put oil oil in that pan after few seco ds add green chillies to oil and then add lady finger to it.
- Keep it on high flame for 2 minutes them slow down the flame and keep them on slow flame for 20 minutes to cook. Then remove from the pan and the dish is ready..