Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.
Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages.
Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe.
Add the curds and salt, mix.
You can cook Curd rice using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Curd rice
- It's 4 cup of boiled rice.
- You need 2 cup of curd.
- It's 2 of chopped green chillies.
- You need 1/2 tsp of mustard seeds.
- Prepare 2 tsp of ghee.
- It's 1 tsp of Chana dal.
- Prepare 1 tsp of urad dal.
- It's To taste of salt.
- Prepare of for Garnishing.
- Prepare as needed of Green Coriander leaves.
- You need handful of pomegranate seeds.
Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.
Curd rice step by step
- Mix curd and rice add salt also.
- Take a fry pan heat ghee.
- Sparkle mustard seeds add green chillies and (curry leaves).
- Mix This in curd rice.
- Add golden brown fried dals also.
- Garnish with coriander and prmogranate.
- It is very yummy tasty and healthy just serve and eat.
It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.
