Quinoa Dosa. Instant Quinoa Dosa Recipe with Oats and Lentils is not just healthy and crispy but are easy to make immediately after grinding the batter without fermenting. How to make Quinoa Oats and Lentil Dosa? Quinoa dosa recipe a healthy variation for breakfast.
Vahchef is very fond of cooking and her Recipes are very unique and fit for busy women specially working women A south Indian dosai made with rice.
Easy Quinoa Dosa Recipe: Step by Step Quinoa Dosa Recipe, Tips to Dosa is an incredible part of South Indian cuisine and is generally prepared using soaked rice, which is grinded to a fine paste.
Instead of the usual rice dosas, enjoy these healthy Quinoa Dosas for breakfast, with sambhar and chutney.
You can cook Quinoa Dosa using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Quinoa Dosa
- You need 1/2 cup of quinoa.
- You need 1/4 cup of oats.
- It's 1 tbsp of pigeon pea lentil.
- It's 1 tbsp of red lentil.
- You need 1 tbsp of split green gram.
- You need 1 tbsp of split black gram.
- You need 1/2 tsp of fenugreek seeds.
- You need to taste of salt.
- You need 1-2 of green chilies.
- Prepare 1 of ginger.
- You need as needed of oil.
In this quick and easy recipe, we show you how to make tasty quinoa dosa. Quinoa Dosa is a healthy and crispy dosa without adding rice. Quinoa with lentils makes a crispy and nutritious dosa. Kids would also love this quinoa they don't even know that this dosa includes.
Quinoa Dosa instructions
- Soak the quinoa, oats, fenugreek seeds and the lentils overnight. Wash well and drain. Grind along with green chilies, ginger, salt and required quantity of water into a smooth batter of pouring consistency. Set aside to ferment for 5-6 hours..
- Heat the tawa & brush with some oil. Add a ladleful of the batter & spread it into a circle with the back of the ladle. Drizzle some oil around the edges and over it. Cook on one side before flipping it over to cook the other side..
- Serve along with coconut chutney and sambar..
Quinoa Dosa Recipe, How To Make Quinoa Dosa Recipe. Let the dosa cook - it will change color and become crispy. Remove from the skillet when the dosa. Soft and fluffy healthy Quinoa Idli is Protein rich start for the day. Being a south Indian, Idli is one of the most common breakfast items prepared at home.