Kalakand. It is garnished with a generous amount of fine chopped nuts. Kalakand is flavored with cardamom powder or rose water. Kalakand is yet another Indian sweet which is made using milk.
Kalakand recipe with step by step photos - this is a two ingredient quick and tasty kalakand (Indian milk Kalakand is a rich milk cake. one of the popular Indian sweets.
On the occasion of Janmashtami (Lord Krishna�s birthday), the devotees of Lord Krisha prepare umpteen number of scrumptious recipes.
Most of these recipes are generally sweets and.
You can have Kalakand using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kalakand
- Prepare 250 gms of paneer.
- You need 100 gms of condensed milk.
- You need 100 gms of sugar.
- You need 50 gms of milk powder.
- It's 1 pinch of salt.
- Prepare 1 pinch of cardamom powder.
- Prepare 1/2 cup of chopped pistachio nuts.
- It's as required of Ghee for greasing.
This kalakand recipe is made with milk and sugar. For flavoring cardamom powder and for garnishing pistachios are added. Kalakand is a traditional Indian sweet made by reducing milk with sugar. This is a very rich and delicious Indian sweet with signature grainy texture.
Kalakand instructions
- Mix all ingredients other than ghee and pistachios and cook till it dries.Then grease a pan and pour it in pan..
- Now roast pistachios..
- Garnish it with roasted pistachios..
- Let it get cool and then cut it..
Kalakand Recipe (कलाकंद रेसिपी) - Learn how to make Kalakand with condensed milk. Make this homemade quick & easy Kalakand recipe at home for your loved ones. Crumble cheddar cheese into pieces using a fork. Kalakand is a traditional Indian sweet that will be ready in a whistle! Can you see the difference ??