Recipe: Yummy Kolhapuri Style Spicy Chicken Curry

Kolhapuri Style Spicy Chicken Curry.

You can cook Kolhapuri Style Spicy Chicken Curry using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Kolhapuri Style Spicy Chicken Curry

1. Prepare 500 gm of Chicken.
2. Prepare 2 tbsp of Coriander leaves paste.
3. It's 1 tsp of Garlic paste.
4. It's 1 tsp of Ginger paste.
5. You need 1 tsp of Green chilli paste.
6. You need of Making paste.
7. You need 2 tbsp of Grated coconut.
8. It's 6-7 pieces of Cashew nuts.
9. You need 1 tbsp of Poppy seeds.
10. Prepare 3-4 of cardamom.
11. You need 3-4 of cloves.
12. It's 1-2 of cinemon.
13. Prepare 1 tsp of cumin.
14. You need 2 tbsp of Oil.
15. Prepare 1/2 cup of Tomato chopped.
16. You need to taste of Salt.
17. Prepare 1 tbsp of Kashmiri laal mirch.
18. Prepare 1 tsp of Cumin powder.
19. It's 1 tsp of Coriander powder.
20. You need As needed of Chopped Coriander leaves for garnishing.

Kolhapuri Style Spicy Chicken Curry instructions

1. In a large mixing bowl marinated the chicken with Coriander paste,garlic paste,ginger paste,green chilli paste & little bit salt. Marinated it atist 1 hour..
2. Makiing paste:- In a mixer grinder add coconut,cashew nuts,poppy seeds & whole spices and blend it very smoothly..
3. Making Curry:-Heat oil in a pan add tomato and satue..
4. Then add the paste and satue. Add salt,red chilli powder,cummin powder,Coriander powder and satue..
5. Add marinated chicken and mix it. Cover and cook 5-6 min & then add water and stir..
6. Cook it till the chicken is complitly cooked.
7. Garnished with chopped Coriander and serve hot..