Curd Rice.
You can cook Curd Rice using 13 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Curd Rice
- You need 4 cup of cooked rice or leftover rice.
- Prepare 1 1/2 cup of thick curd.
- It's 1/2 cup of boiled milk.
- It's To taste of Salt.
- It's 1/2 cup of Pomogranate.
- You need 2 tbsp of chopped coriander leaves.
- Prepare of Tempering.
- It's 1 tsp of mustard seeds.
- Prepare 1 tsp of urad dal.
- Prepare 2 tbsp of chopped ginger.
- Prepare 1 tbsp of chopped green chillies.
- It's 2 spring of curry leaves.
- It's 4 tbsp of Oil.
Curd Rice step by step
- Mash the cooked rice well and add curd,milk and salt. Mix well..
- Heat oil, add mustard seeds allow to splutter. Now add urad dhal and fry till golden..
- Add ginger and fry 2 min, followed by green chillies and curry leaves..
- Pour over curd rice. Add pomegranate and coriander leaves. Mix well until combined..
- Serve with pickle or any spicy side dish..