How to Cook Appetizing Curd rice

Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can cook Curd rice using 15 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Curd rice

1. It's 1 cup of rice.
2. You need 11 /2 cup of curd.
3. Prepare To taste of Salt.
4. Prepare of For tempering.
5. You need 1 tsp of urad dal.
6. Prepare 1 tsp of chana dal.
7. It's 1 tsp of cumin seeds.
8. Prepare 1 tsp of mustard seeds.
9. You need 1 of dried red chilli.
10. You need 1 of green chilli split.
11. You need 1/2 inch of ginger crushed.
12. Prepare As needed of Curry leaves.
13. It's 1 tbsp of grated carrot.
14. It's 2 tbsp of oil.
15. Prepare 1 tsp of Chopped coriander leaves for garnishing.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice step by step

1. Pressure cook rice with adding salt as per taste and when it is done let it cool down then add curd don't add curd in hot rice otherwise it will curdled.Next keep ingredient for tempering..
2. Heat 2 tbsp oil in a pan and add chana dal,cumin seeds,mustard seeds,curry leaves,urad dal red chilli let it splutter then add grated ginger,red chilli,green chilli and saute well all together and last add grated carrot and add this tempering to the rice and mix well and garnish with chopped coriander leaves and serve hot curd rice..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.