Easiest Way to Cook Perfect Aloo Chana Poori with dahi bhalla

Aloo Chana Poori with dahi bhalla. Special Karachi style chana chat recipe with a touch of lahori dahi bhallay. Please do try this recipe for your Iftar. Slide one poori in oil let it fry for few seconds then turn and with slicer press it from all sides, poori will puff up.

Punjabi chat, Chana chaat, dahi bhallay recipes. Punjabi chaat have great taste and is famous in all over the world. Urdu Point facilitates its users by giving Exclusive aloo chana chaat recipe Pakistani is provided by Urdu Point. You can cook Aloo Chana Poori with dahi bhalla using 18 ingredients and 4 steps. Here is how you cook that.

Ingredients of Aloo Chana Poori with dahi bhalla

1. It's 1 bowl of boiled white chana(chickpeas).
2. You need 2 of boiled potatoes.
3. It's 2 of onion chopped.
4. Prepare 1 tsp of garlic paste.
5. Prepare 1 tsp of ginger paste.
6. You need 1 tsp of chana masala.
7. Prepare 1 tsp of red chilli powder.
8. You need To taste of salt.
9. Prepare 2 tbsp of oil.
10. It's As needed of wheat flour dough.
11. Prepare As needed of oil for poori frying.
12. You need 1 bowl of moong dal batter.
13. Prepare 2 pinch of asafoetida.
14. Prepare 1/2 tsp of dahi (curd)masala.
15. You need 1/4 tsp of red chilli powder.
16. You need 1 bowl of whisked curd/ dahi.
17. It's as needed of tomato sauce.
18. Prepare As needed of drops of oil.

Urdu Point provides the compilation of best chana chaat recipes for users. Search results for Dahi Bhalla Pakistani Urdu recipes. Dahi Bhalle Chana Chat, Rice Tuk-Tuk, Spicy Red Chutney And Green Mint Chutney - The reason why you should Home of Pakistani Recipes and Indian Recipes, food and cooking videos for Dahi Bhalla Pakistani Urdu recipes Who doesn't love chole or chana masala, though popular made of white chickpeas or kabuli chana another variety is to prepare from black At my parents place black chickpeas is more popular than white one and this kala chana masala with poori is one popular combination you should try it's good.

Aloo Chana Poori with dahi bhalla step by step

1. Take a bhalla batter add all ingredients mix and make bhalla in appam pan for few drops of oil.Then take whisk curd mix all masalas and dip bhalla in curd.Take a serving dish put bhalla and curd garnish tomato sauce..
2. Take a wok put oil then oil heat add garlic sauce then add onion saute till golden brown then add all spices and diced cut potatoes then add boiled chana cook for ten minutes..
3. Take a wheat dough make a small balls roll on rolling pin.Take a wok put oil then oil heat fried poori in both sides..
4. Then take a serving plate put poories,potatoes chana,dahi bhalla and onion then enjoy poori,chana,bhalla in restaurant style..

Hollow balls of whole meal wheat flour, filled with yogurt, potatoes, raisins, chopped onions, green chilli ginger sweet tamarind sauce and mint sauce. Aloo Chana Chaat Recipe with step by step photos. Spicy, tangy, sweet chaat made with boiled potatoes and white chickpeas. This aloo chana chaat can be served at room temperature or chilled. If serving chilled, then add the crushed papdis, sev and coriander leaves while serving.