Recipe: Tasty Curd rice

Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can have Curd rice using 15 ingredients and 9 steps. Here is how you cook that.

Ingredients of Curd rice

1. Prepare 2 cup of thick curd.
2. Prepare 4 cup of cooked rice.
3. It's 1/2 tsp of grated ginger.
4. You need 1 tsp of chopped green chilli.
5. It's 1/4 cup of chopped onion.
6. Prepare 2 tsp of chopped coriander leaves.
7. Prepare 1 tsp of sugar.
8. It's 1/2 tsp of salt.
9. It's 1 tsp of cumin seeds.
10. It's 2 of dry red chilli.
11. Prepare 1 tsp of mustard oil.
12. It's 1/2 tsp of punch phoran.
13. Prepare 1 pinch of asafoetida.
14. It's 7-8 of curry leaves.
15. Prepare 1/2 cup of peanuts.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice step by step

1. Dry roast the peanuts. And after cooling down remove the outer skin..
2. Dry roast the cumin seeds and 1 dry red chilli and make powder of it..
3. Mix ginger, chopped onion, coriander leaves, chilli, salt and sugar in the curd..
4. Mix it well. Then add cooked rice in it..
5. Heat a tadka pan put oil and then then add asafoetida and punch phoran in it..
6. When the mustard in the punch phoran crackle then add the curry leaves and dry red chilli in it. Fry it for 30 seconds and switch off the flame..
7. Mix rest of the ingredients in the rice..
8. Mix it well..
9. Now your curd rice is ready to serve..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.