Recipe: Tasty Beetroot Poriyal

Beetroot Poriyal.

You can cook Beetroot Poriyal using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beetroot Poriyal

1. It's 2 of beetroot (chopped).
2. It's 1 of onion (chopped).
3. You need 1 of string curry leaves.
4. It's 2 tbsp of Oil.
5. It's 1/2 tsp of mustard seeds.
6. It's 1/2 tsp of urad dhal.
7. It's 1 of dry red chilli.
8. It's 1/4 tsp of red chilli powder.
9. It's 1 tbsp of grated coconut.
10. You need 1 tbsp of Coriander leaves (chopped).
11. It's To taste of Salt.

Beetroot Poriyal step by step

1. Heat oil, add mustard and allow to splutter. Add dry chilli and urad dhal fry till golden..
2. Now add curry leaves followed by onion. Saute till translucent..
3. Add the beetroot, chilli powder and salt. Mix well. Add little water enough to cook the beetroot. Cover with and lower the flame..
4. When cooked. Add coconut and garnish with coriander leaves.ready to serve..