Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can have Curd rice using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Curd rice

Prepare 1 bowl of rice.
Prepare 1/2 bowl of curd.
Prepare 2-3 of Green chiles some chopped ginger.
It's 2 of red Chile.
It's 1/2 teaspoon of mustard seeds.
It's 1 teaspoon of whole jeera.
Prepare 1 pinch of hing.
It's of Some penuts.
You need of Curry leaves and coriander leaves.
It's of Salt to taste and oil.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice step by step

Take the cooked rice. It should be overbolied. Smash it. Add the beaten curd. Add salt to it..
Now for the tempering in a pan add oil, then add whole jeera, mustard seed, pinch of hing, dried red Chile, chopped green chiles, some finely chopped ginger and peanuts. Saute them. Now add it on the rice. Garnish it with coriander leaves Serve it with achar..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.