Gram flour barfi. Besan barfi is sweet as candy with a fudge-like consistency. This is a fantastic gram flour barfi recipe which is great to make in winter season. Comments posted by users for Gram Flour Barfi (Besan Ki Barfi) recipe Yes, it is Besan ki burfi/ gram flour barfi.

Gram flour, besan, or chickpea flour, is a pulse flour made from a variety of ground chickpeas. It may be made from Bengal gram (the smaller Indian desi chickpeas) or Garbanzo beans. Sweets made with besan (gram flour) are some of my favorite sweets. You can cook Gram flour barfi using 3 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gram flour barfi

It's 1/2 kg of gram flour.
You need 2 table spoon of desi ghee.
It's To taste of Sugar or bura as required.

Like besan ladoo and this Hi Manali! I followed your recipe the taste is amazing but the barfi is chewy. Delicious burfis made using gram flour. How to make Besan Burfi Recipe by Kitchen With Amna.

Gram flour barfi step by step

Firstly take a wok add ghee and heat it now add gram flour and saute it till become brown now mix bura in it.
Now off the flame.
Now take a dish greased it add gram flour and let it cool.
Now cut it in diamond shape and serve it.

Use gram flour (besan), ghee, dry mawa and sugar for making instant and yummy besan barfi. Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. Ingredients of Besan Ki Barfi Recipe: This barfi is made with just a few handful ingredients. Gram flour or besan sauteed with ghee and sugar to make this mouth watering delicacy, besan barfi. The traditional besan barfi (gram flour sweet) is easy to make and is extremely tasty as well.