Mango Phirni.
You can cook Mango Phirni using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Mango Phirni
- You need 1 ltr of Milk.
- Prepare 1/2 cup of Mango puree.
- Prepare 1 tbsp of Rice (soaked for 1 hour).
- It's 3-4 tbsp of Sugar.
- You need 1 tbsp of Cardamom powder.
- Prepare 1/2 cup of Cashew and almonds chopped.
- Prepare 1/4 cup of Mango chopped.
- You need as needed of Mango slices for garnishing.
Mango Phirni instructions
- Boil milk in a deep non-stick pan..
- Grind rice into smooth mixture. Add to boiling milk and cook till reduced. Add sugar and mix till melted..
- Switch off heat, add cardamom powder, chopped mango, dry fruits and mango puree and mix it very well..
- Put in individual serving bowl and refrigerate to chill..
- Served chill garnished with almond & mango slices..