Zinger Mayo Garlic Paratha Roll.
You can cook Zinger Mayo Garlic Paratha Roll using 31 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Zinger Mayo Garlic Paratha Roll
- You need of (Zinger Chicken ingredients) :.
- You need 1/2 kg of Boneless chicken.
- It's 1/4 Cup of Vinegar.
- Prepare 1/2 of Garlic powder.
- It's 1/2 of black pepper powder.
- Prepare of 1/2 salt.
- It's 1 of egg.
- You need of (Zinger Chicken Coating ingredients) :.
- It's 1 cup of flour.
- You need 1 tbsp of cornflour.
- It's 1 tsp of peprika powder.
- You need 1 tsp of baking powder.
- You need 1/2 of garlic powder.
- Prepare 1/2 tsp of Salt.
- You need of Merination :.
- You need 1 cup of flour.
- It's 1/2 cup of corn flour.
- It's 1/2 cup of rice flour.
- You need 1/2 tsp of baking powder.
- It's of For Batter :.
- You need 1/2 of cup.
- You need pinch of salt.
- It's of (Paratha ingredients):.
- Prepare 1/2 kg of flour.
- You need 2 tbsp of ghee.
- You need 1/2 tsp of salt.
- Prepare of warm water for kneading.
- Prepare of Other ingredients :.
- You need of Mayo garlic sauce.
- Prepare of ketchup.
- It's of veges.
Zinger Mayo Garlic Paratha Roll step by step
- Wash well and Cut all vegetables.
- Light frying by adding pinch of salt..
- First marinate chicken. rest for 30 min then cook it.. then coat it with coating ingredients by help of beated egg..
- Make a soft paratha.
- Apply mayo garlic sauce and ketchup.(For mayo gaarlic sauce ; In bowl, add mayonnaise, tetra pack cream, salt, garlic powder, red chili crushed and sugar,mix well.Mayo garlic sauce is ready.).
- Then assembled it..
- Roll the paratha softly.
- Cut in the middle.Now its ready to eat..