Mango Phirni. how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is mango phirni recipe or aam. Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. There are a few variations of phirni and this mango phirni is one such variation.
Mango phirni recipe with video and step by step photos.
Learn to make this delicious Indian mango dessert, mango phirni is a variation to traditional phirni recipe with seasonal fresh mango puree.
For more recipes related to Mango Phirni checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao.
You can have Mango Phirni using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Mango Phirni
- It's litre of Milk-1.
- Prepare -4 of Mango.
- It's cup of Rice-1/2.
- It's -1/2 cup of Sugar.
- It's -1tbsp of Cardamom Powder.
- Prepare as needed of Dry Fruits (Almond, Pistachios, Cashews).
Mango Phirni a variation to the traditional Phirni recipe. Phirni is an Indian rice pudding like dessert. Mango Phirni / Firni is prepared with full cream milk,basmati rice,sugar and mangoes as. Most of us love mangoes and in this mango season, there are few mango recipes which we should not miss.
Mango Phirni instructions
- Wash the rice and then soak it for 1/2 an hour, after 1/2 an hour, drain the water and coarsely grind it with little water..
- Peel out the mangoes and take out the pulp of it and make puree of it..
- Boil the milk and then add the grinded rice in it and cook it by continuously stirring it for 10-15 minutes on low-medium flame until the rice cooked nicely in the milk..
- When the milk starts to thickhen, then add sugar into it, mix it well and then add mango puree and chopped dry fruits into it and mix it well..
- At last add cardamom powder into it, mix it and then switch off the flame and then cool it..
- Serve it chilled by garnishing it with some chopped mangoes and dry fruits..
One such is this Aam Phirni. Mango phirni gives a seasonal twist to the conventional rice phirni. Serve it in silver bowls for a classic feel, or layer it in glasses western-style with nuts and mango pulp. Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished with nuts.