Recipe: Yummy Curd rice with Grapes temple style

Curd rice with Grapes temple style.

You can cook Curd rice with Grapes temple style using 13 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Curd rice with Grapes temple style

1. You need 1 cup of Rice.
2. It's 1 1/2 cup of Curd.
3. You need 1 cup of Milk.
4. It's 1 tsp of Hing/asafoetida.
5. Prepare 1 tsp of Ghee.
6. It's 1 tsp of Mustard seeds.
7. Prepare 1 tsp of Cumin seeds.
8. Prepare 1 tsp of Urad dal.
9. It's 1 tsp of Bengal Gram.
10. You need 2 of Green chilli.
11. Prepare 1 cup of Grapes.
12. It's 1 cup of Pomogranate seeds.
13. It's 2 tsp of Coriander leaves.

Curd rice with Grapes temple style step by step

1. Take a pressure cooker add rice wash it nicely and soak it for 10min & make 3whistles. After cooked rice. Smash it well..
2. Next step take a pan add ghee heat it add urad dal, Bengal gram, mustard seeds,Cumin seeds, green chilli,hing, slice of kaju fry it well enough..
3. Next step remove Pomogranate seeds, make a slice of grapes and garlic cloves and chop coriander leaves..
4. Next step add curd, milk, salt mix it well. Add garlic cloves, coriander leaves, ghee tadka which I mentioned in first step add & mix it well..
5. Next step add Pomogranate seeds, grapes to rice mix it well. After mixing all ingredients keep it in freigzer make cold..