Pan Grilled Chicken Mince Seekh Kabaabs.
You can have Pan Grilled Chicken Mince Seekh Kabaabs using 13 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Pan Grilled Chicken Mince Seekh Kabaabs
- Prepare of Chicken Mince.
- You need of Ginger garlic paste.
- You need of Salt.
- Prepare of Red chilli powder.
- Prepare of Turmeric powder.
- You need of Garam masala.
- You need of Tandoori masala.
- It's of Coriander Leaves finely chopped.
- Prepare of Onion finely chopped.
- It's of Mint Leaves chopped.
- Prepare of crushed Black Peppercorns.
- Prepare of Yoghurt.
- It's of Oil as required.
Pan Grilled Chicken Mince Seekh Kabaabs step by step
- Marinate the mutton mince with all the ingredients for 30 minutes. Or better still overnight. After 30 minutes, place about 2-3 tablespoons of the mix on the skewers. Brush with oil evenly and cook them on a stove top griller pan..
- It can be cooked even on a tawa or a frying pan on low heat. Turn it on to the other side when done on the bottom. Drizzle oil little by little onto the Kabaabs. Garnish with sliced Onions and Tomatoes. Serve with any Chutney of your choice. Enjoy!.