4 flavours paani poori. FRIENDS , maine aaj aapke liye char Tarah ke pani poori ki pani ki recipe daali hai aur aaloo masala ki recipe Dali hai. I hope you all are going to love it. It is very easy to make it at home.
Yummy Indian Street Food Making at Rajkot Curious For Indian Food.
And, of course, the constants Spicy Pani and Meetha Pani were made as well and the best part is that all the flavours turned out awesome.
Now fill the poori with a little potato mix.
You can have 4 flavours paani poori using 14 ingredients and 4 steps. Here is how you cook that.
Ingredients of 4 flavours paani poori
- You need 1 cup of semolina.
- You need 4 tsp of Refined flour.
- It's as needed of warm water.
- You need To taste of salt.
- You need of for Water.
- It's 1 handful of coriander leaves.
- It's 1 handful of mint leaves.
- You need 4 of green chillies.
- It's 1 tsp of asafoetida.
- Prepare 1 packet of jal jeera powder.
- It's 1 cup of tamarind.
- It's To taste of Sugar.
- It's 1 pinch of roasted cumin seeds.
- It's To taste of Black salt.
Top it with moong sprouts or cooked chickpeas. Add finely chopped onions, sprinkle just a pinch of chilli powder, chaat masala and roasted jeera powder. Garnish with finely chopped coriander leaves and sev. Immerse it in chilled pani and eat the whole poori with the stuffing and pani right away.
4 flavours paani poori instructions
- In a bowl add semolina and Refined flour and salt. Mix it well..
- Add warm water. Make a stiff dough. Cover it with wet cloth for 30min..
- Roll it and cut in a desired shape. Deep fry them with the help of strainer..
- For water, Grind chillies, coriander, mint together. Make a fine paste. Now in one bowl add asfoetida and paste and desired water. In another bowl add paste,sugar and cold water. Strain the tamarind and add raosted cumin seeds black salt and desired sugar.mix well ready to serve..
Mumbai pani puri recipe with video and step by step pics - Pani puri is a popular Indian street food and is known by various names in different Indian states - Golgappa in north India, puchka in bengal and gup shup in UP and bihar. The method of preparation of both the pani and the poori is different in these states. The recipe shared here is the Mumbai style pani puri. Paani Poori Recipe - About Paani Poori Recipe Puchka Recipe: Paani Poori is an Indian street food snack that nobody can resist.
