Doc's crab cakes. I'll let you in on a little secret - Dusky "Crab" Cakes are really made from spider legs! Here in the Pacific Northwest we have Dungeness crabs. These Maryland crab cakes get the stamp of approval from locals and out-of-towners alike.
After you've tried this recipe, you'll know why.
I added a bit of Dijon and minced green onions to them.
This easy homemade Crab Cakes recipe couldn't be more DELICIOUS or easy!
You can cook Doc's crab cakes using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Doc's crab cakes
- You need 12-16 oz. of jumbo or super lump crab meat.
- It's 1 cup of light mayonnaise.
- It's 1/2 tsp of lemon juice.
- Prepare 1/2 tsp of worcestershire.
- It's 1 tsp of yellow mustard.
- You need 1 tbsp of parsley.
- It's 1 of egg (remove yolk for lower cholesterol).
- Prepare 6-8 of unsalted crackers (crushed) or one crumbled potato roll.
They're made with fresh lump crab meat, diced bell pepper, cilantro, mayonnaise and spices. Captain Dick's not only has fantastic steamed crabs, they also have the best crab cakes ever! Be sure to ask for some steamed corn on the cob to. A Crab Cake Recipe that is easy to follow and makes the most amazing crab cakes.
Doc's crab cakes step by step
- Whip mayonnaise, egg, worcestershire, mustard, lemon juice and parsley in separate bowl..
- Toss crab meat and crushed crackers in another bowl lightly..
- Blend the two bowls together, avoid breaking crabmeat lumps..
- Pack together into medium size balls..
- Broil on high for 10-12 minutes..
- Serve with crackers or on a sandwich roll.
Juicy, full of meaty crab chunks and with beautiful fresh flavors. A crab cake is a variety of fishcake that is popular in the United States. It is composed of crab meat and various other ingredients, such as bread crumbs, mayonnaise, mustard (typically prepared mustard, but sometimes mustard powder), eggs, and seasonings. crab cakes and soccer to Crabmeat Dick. crab cakes and soccer. This recipe for Best Ever Easy Crab Cakes uses either fresh or canned crab meat, making it something you can make any time you crave it. Crab cakes are a popular dish on the coast of the Mid-Atlantic, especially in the state of Maryland.