Easiest Way to Make Tasty Pan ki firni

Swaadisht Nuskha


Pan ki firni. Badam kaju and suji ki firni. Try this recipe Subscribe my YouTube channel plz Comment nd like nd share. Daal Ki Firni Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Pan ki firni Kadoo ki firni in Urdu is an easy and traditional cooking recipe to prepare at home. We cook special foods on holidays like Sat & Sunday. This time I planned to make Kadoo ki firni recipe because this is. You can cook Pan ki firni using 11 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Pan ki firni

  1. You need 1/2 bowl, of gulkand.
  2. It's 500 ml of boil milk,.
  3. It's 1/2 bowl of soaked rice,.
  4. It's 3 spn of sugar.
  5. Prepare 2 spn of rose water ,.
  6. Prepare 1 tsp of elaichi powder.
  7. It's 1 bowl, of milkmaid.
  8. You need as needed of some rose petals.
  9. It's as needed of almonds slice.
  10. It's As needed of milk powder..for garnish....
  11. It's as needed of chandi vark and gulkand.

Firni hazır olan kimi isti-isti boşqablara tökürük. Zövqə görə darçınla üstünü bəzəyirik. ki phirni ends by mixing mango pulp to rice pudding. further the quantity of to room temperature. finally before serving aam ki phirni, make sure to to refrigerate it. it tastes great when served chilled. Heat ghee in a pan and fry the bread croutons till crisp and golden. Transfer to a plate lined with paper towel.

Pan ki firni instructions

  1. Sabse phle hum milk ko boil karenge,phir rice ko dardara pees kar milk me dal denge or lagatar 5 min tak sim par chalate rahenge..phir usme elaychi pw,sugar or rose wtr dal kar ache se 2 min kar chalenge..phir usme hum milk made dalenge jab tak firni gadi na ho jaye tab tak hum chalayege..phir milk pw dale or mix kare phir last me gulkand dal kar 2 min tak chalaye..phir serving dish me dale slice badam,2 spn gulkand,silver vrk or rose petals se garnish kare..ise hot or cold dono trike se srv kre.

Divide an equal portion of makhana phirni into the serving bowls/glasses. Firni Is made from ground rice, whereas Rice kheer is made from whole rice. Fine grained basmati rice is the rice preferred to make phirni and rice kheer. Phirni is traditonally served in small earthern bowls. Nearby cities Pan Pan Yeung, Producer: Shao nu su she.