How to Cook Appetizing Besan ki barfi

Swaadisht Nuskha


Besan ki barfi. Besan ki barfi recipe with step by step pics. Besan ki barfi is basically gram flour fudge made with besan, sugar and ghee. It is one of those traditional sweets that is loved by everyone including kids. ki barfi is ready for serving! you may feel, besan burfi is extremely simple, and even i second that finally do visit my other indian sweet recipes collection with this recipe post of besan burfi recipe. it.

Besan ki barfi Doesn't it feel good to be able to make something impressive at home and get all the appreciation. Make besan Ki barfi and impress your guests. Besan barfi or Besan ki barfi is a barfi sweet from Northern India and Pakistan. You can have Besan ki barfi using 5 ingredients and 8 steps. Here is how you cook that.

Ingredients of Besan ki barfi

  1. You need 400 gm of Gram flour.
  2. You need 250 gm of powder sugar.
  3. You need 200 gm of ghee.
  4. You need of Some chopped almond and pistachio.
  5. You need of Elaichi powder.

It is prepared for marriages and festive occasions. Besan ki barfi is sweet like candy and has a fudge like consistency. Made with roasted Besan, butter and sugar, it is then flavored with cardamom and garnished with nuts. Besan barfi (barfee) or Besan ki barfi or Besan Chakki (Hindi: बेसन की बर्फ़ी/बेसन चक्की, Urdu: بیسن کی برفی) is a barfi sweet from the Indian subcontinent.

Besan ki barfi instructions

  1. Put a kadai add ghee and gram flour.
  2. Stir continuously add some dry fruits.
  3. Cook or fry it till became nice colour.
  4. Switch off the flame and cool it slightly then add powder sugar.
  5. Mix it nicely.
  6. Set it in a gressed mould.
  7. Sprinkle some almond and pistachio on top.
  8. Set it for two to three hour cut into pieces and serve.

Besan ki barfi is made with besan (gram flour), condensed milk and sugar. Besan Ki Barfi Recipe. by TNN. One of the tempting dishes includes 'Besan Ki Barfi'. The easy-to-make sweet is made with simple ingredients that are easily. Make besan Ki barfi and impress your guests.