Recipe: Appetizing Curd Rice with samo

Curd Rice with samo.

You can have Curd Rice with samo using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Curd Rice with samo

1. Prepare 1/2 cup of samo rice (washed and soaked for 10..12 minutes & drained).
2. Prepare 1 cup of Curd.
3. You need 1/4 cup of Milk.
4. It's to taste of Salt.
5. It's 1 tsp of ghee.
6. Prepare 1/2 tsp of Cumin seeds.
7. You need 1 of Red chilli dry.
8. You need 1/2 cup of Cashew/ peanuts.
9. It's 1/2 cup of chopped cucumber.
10. Prepare as needed of Coriander leaves.
11. You need as needed of Pomegranate kernels to garnish.

Curd Rice with samo instructions

1. In a pan put 1 1/2 cup water..bring it to boil.. add rice and salt. Simmer and cook till tender.. when taking off the flame keep the consistency bit loose as these rice tends to get thick on room temperature..
2. Mix curd and milk.. add to the cooled down rice.. mix chopped cucumber well and leave to chill in the refrigerator..
3. For tempering... Heat a tsp of oil.. Add cashew/ peanuts.. roast for a minute.. add cumin seeds.. red chilli.. coriander leaves. Add the tempering to chilled curd rice..
4. Garnish with pomegranate pearls and coriander leaves before serving.