Thengai sadam/coconut rice. Coconut rice recipe - Coconut rice is a easy and flavorful rice dish made using fresh grated coconut, tempering spices and rice. It is one of the most Thengai sadam and kobbari annam are the other south Indian regional names of coconut rice. It can be served without any side or accompaniment.

Thengai sadam, coconut rice is a simple south Indian variety rice with a burst of flavors from fresh coconut and coconut oil. Learn how to make thengai sadam with goodness of urad dal. My brother is a big fan of thengai sadam that my mom makes, I too just love it. You can cook Thengai sadam/coconut rice using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Thengai sadam/coconut rice

It's 1 cup of cooked rice.
It's 1/2 cup of grated fresh coconut.
It's 1 tbsp of coconut oil.
It's 1 tsp of mustard seeds.
You need 1 tsp of cumin seeds.
You need 1 tsp of chana dal.
It's 1 tsp of urad dal.
Prepare 1 of green chilli chopped.
You need 2 of whole red chilli.
It's 9-10 of cashew nuts.
It's 1 pinch of hing.
Prepare 5-6 of curry leaves.
You need to taste of Salt.

Thengai Sadam is a very simple dish ,can be done quickly. An ideal dish for lunch box,which i normally prepare once a week. When it is done add it on the top of the rice. Add the ghee in the same kadai and fry the scrapped coconut till golden brown.

Thengai sadam/coconut rice instructions

Heat 1tbsp coconut oil in a wide pan over medium heat..
Add 1tsp mustard seeds,1tsp cumin seeds,5-6 curry leaves,1 tsp urad dal,1tsp chana dal,a pinch of hing to hot oil..
When seeds starts spluttering add chopped green chilli,2 whole red chilli,9-10 cashew nuts and fry till cashew turns lightly brown..
Add 1/2 cup grated coconut and cook for 2-3 minutes,until coconut turns light brown..
Now add salt to taste and cooked rice to the mixture..
Mix everything together..
Serve the coconut rice hot with rasam or curd..

Today, I prepared South Indian style coconut rice for lunch. Coconut rice recipe with step by step pics - light, tasty and mild South Indian coconut rice made with fresh grated coconut. It is also known as thengai sadam. Also soak ½ tbsp urad dal and ½ tbsp. Coconut Rice is an easy to make rice variety loaded with flavor of coconut.