Grilled Achari Garlic Chicken.
You can cook Grilled Achari Garlic Chicken using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Grilled Achari Garlic Chicken
- You need of Chicken Drumsticks.
- It's of salt.
- It's of mustard oil.
- You need of garlic cloves, ground / grated.
- Prepare of Kashmiri red chilli powder.
- Prepare of pickle (I used mango pickle).
- Prepare of oil / leftover marinade for basting.
Grilled Achari Garlic Chicken instructions
- Clean the chicken drumsticks and make cuts on them. Make a paste of garlic, red chilli powder, pickle, oil and salt with little water..
- Smear this paste all over the chicken drumsticks and marinate for 2-3 hours or preferably overnight in the refrigerator..
- Line a baking tray with foil and arrange the marinated chicken legs over it. Grill for 30-35 minutes by basting with oil / leftover marinade and flipping them halfway through..
- Garnish with coriander leaves and serve them hot with green chutney..
