Mango Phirni. how to make mango phirni with step by step photo and video recipe. there are several variations to this traditional rice based pudding dessert recipe. one such popular variant is mango phirni recipe or aam. Mango phirni recipe with step by step photos - delicious creamy Indian pudding made with sweet mangoes and rice. There are a few variations of phirni and this mango phirni is one such variation.
Mango phirni recipe with video and step by step photos.
Learn to make this delicious Indian mango dessert, mango phirni is a variation to traditional phirni recipe with seasonal fresh mango puree.
For more recipes related to Mango Phirni checkout Brown Rice Payasam, Coconut Cream, Phirni, Zafrani Pulao.
You can cook Mango Phirni using 6 ingredients and 8 steps. Here is how you cook that.
Ingredients of Mango Phirni
- You need 1 liter of Milk.
- You need 1/2 cup of Rice.
- It's 3/4 cup of Sugar or as per taste.
- You need 1 1/2 cup of Mango Pulp.
- It's 1 teaspoon of Cardamom Powder.
- You need 2 tablespoon of Chopped nuts.
Most of us love mangoes and in this mango season, there are few mango recipes which we should not miss. One such is this Aam Phirni. Aam Phirni (Mango Phirni) is a very delightful dessert during mango season. A rich dessert made with whole milk, rice and mango puree and garnished with nuts.
Mango Phirni instructions
- Firstly soaked rice for 30 minutes..
- Discard the water and blend rice to a coarse paste and keep aside..
- Boil milk in a pan and stir occasionally and simmer for 10 minutes..
- When milk getting thicker then add rice and stir continuously..
- Boil the milk till the rice get cook completely. Further, add sugar and mix well..
- Add cardamom powder and chopped nuts..
- Mix well and leave for 20 minutes to allow phirni to cool completely. Now add mango pulp and mix well..
- Serve chilled and garnish with chopped nuts..
A perfect mango delight for our taste buds. Mango Phirni a variation to the traditional Phirni recipe. Phirni is an Indian rice pudding like dessert. Mango Phirni / Firni is prepared with full cream milk,basmati rice,sugar and mangoes as. Mango phirni gives a seasonal twist to the conventional rice phirni.
