Chicken masala(Odia style). This video provides you how to make chicken masala in odia. Chicken Biryani in Village Deshi Style This is the best chicken tikka masala recipe ever!
Chicken Kassa In Odia Style or Chicken Curry Recipe - Odisha Chicken Masala Presented By Odia Desi Food.
Subscribe and press the icon for more videos.
Honestly, I couldn't think of what else to call it.
You can have Chicken masala(Odia style) using 25 ingredients and 11 steps. Here is how you achieve that.
Ingredients of Chicken masala(Odia style)
- It's of for marination:.
- Prepare 1/2 kg of chicken.
- You need 1 tbsp of lemon juice.
- It's 1 tsp of turmeric powder.
- Prepare 1 tsp of kashmiri mirch powder.
- It's 1 tsp of ginger-garlic-onion paste.
- You need 1 tsp of garam masala powder.
- You need of for gravy:.
- You need of roasted garam masala.
- Prepare 3 of cloves.
- You need 2 of big cardamom.
- It's 1 of small cardamom.
- It's 1/2 inch of cinnamon.
- It's 2 of cardamom.
- You need 10 of roasted black pepper.
- Prepare 2 of large onions-chopped.
- It's 1 of large tomato-chopped.
- You need 1 of dry red chilli.
- You need 1 tbsp of ginger-garlic-onion paste.
- It's 3/4 tsp of turmeric powder.
- It's 1 tsp of kashmiri mirch powder.
- Prepare 1 tsp of garam masala powder.
- It's of as required water.
- Prepare 2-3 tbsp of oil.
- It's 1 of bay leaf.
Because it's an Indian version of the Roast Chicken, with lots of masala and is roasted whole. And needless to say, it's delicious. It's been made so many times now, that it's. Chicken masala recipe is one of the basic chicken recipes from Indian cuisine.
Chicken masala(Odia style) step by step
- Wash the chicken properly and mix all the ingredients(provided for marination) for marination in a bowl. Leave it for 30min..
- Roast cloves,cinnamon,cardamom,black pepper and coarsely grind it. Keep it aside..
- Heat oil in a pan and add chopped onions to it. Fry it till golden brown..
- Then, add ginger-garlic-onion paste and saute it for 2min till the raw smell of the paste goes away..
- Add bay leaf and saute it. Then add chopped tomatoes and saute it till it mix properly with the masala..
- You can add some water when the mixture becomes dry in the pan making it difficult to saute..
- Saute it for 2min and add turmeric,kashmiri mirch and roasted garam masala powder. Saute it well until you see the masala turns brown in colour and separates itself from oil..
- Add the marinated chicken to the mixture and mix it well. Cover the pan with a lead and let it cook for a few min. Don't forget to check and saute it once in every 3-4 min..
- Add a little water if it's needed. It depends how much gravy you want. I want it to be thick. So, I preferred adding less water..
- Turn off the gas after the chicken is properly cooked and blended well in the masala..
- Serve it hot with hot roti or parantha..
Simple, quick to make & tastes delicious with rice , roti or paratha. Chicken masala recipe with video & step by step photos - One of the most simple, home style Indian chicken recipe for beginners. Recipe for spicy chicken masala, Tamilnadu style. Spicy chicken masala made with home made masala paste and spices. Heat the olive oil in a large skillet over medium-high heat.