How to Prepare Yummy Curd rice

Swaadisht Nuskha


Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Curd rice also called yogurt rice, is a dish originating from India.

Curd rice The curd rice is easy on the stomach and tastes great with a side of. Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. You can cook Curd rice using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Curd rice

  1. Prepare 1/2 cup of rice.
  2. It's 1-1 1/2 cup of curd (adjust as needed).
  3. It's as needed of salt.
  4. You need of Ingredients for tempering curd rice.
  5. You need 1 sprig of curry leaves.
  6. Prepare pinch of hing or asafoetida.
  7. Prepare 1/4 cup of Pomegrante seeds.
  8. Prepare 1/2 tsp of ginger minced or crushed.
  9. Prepare 1 of green or red chilli, slit.
  10. It's 1/2 tsp of cumin or jeera.
  11. Prepare 1/2 tsp of mustard.

Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe.

Curd rice step by step

  1. Wash and soak rice for 20 to 30 minutes. Add 1 & ½ cups water,salt to the pan, soft cook the rice.Fluff up the rice or mash lightly to suit your liking. Cool it completely..
  2. Heat oil in a pan. Add cumin and mustard..
  3. When they begin to splutter, add split green chillies,ginger,dals and fry until golden.Add ginger, chilli and curry leaves. When the curry leaves turn crisp, add hing..
  4. Add grated coconut,roast for few seconds.Switch off the flame..
  5. Add yogurt to the rice. Mix pomegrante seeds,coriander leaves. Pour the seasoning and mix. South indian style curd rice is ready..
  6. Put the prepared rice in a square container and keep in refrigerator to get chilled.Transfer into a plate.Serve after garnishing with pomegrante seeds..

What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices. It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices.