Pineapple Raita.
You can cook Pineapple Raita using 7 ingredients and 4 steps. Here is how you cook it.
Ingredients of Pineapple Raita
- Prepare of fresh curd.
- It's of finely chopped pineapple.
- You need of pomegranate seeds.
- It's of chaat masala.
- It's of roasted cumin seeds powder.
- You need of Salt.
- It's of Freshly chopped coriander leaves.
Pineapple Raita instructions
- Be ready with all the ingredients together..
- Mix all the ingredients together one by one except coriander leaves.
- Mix well. Now add the freshly chopped coriander leaves..
- Use chopped pineapple and pomegranate seeds for garnish. Also spread some coriander leaves. Serve chilled..