Pineapple raita.
You can cook Pineapple raita using 4 ingredients and 2 steps. Here is how you cook it.
Ingredients of Pineapple raita
- You need of curd.
- Prepare of Pineapple chunks, fresh.
- You need of salt.
- You need of Rose syrup (Roohafza).
Pineapple raita instructions
- Firstly beat curd well add pineapple pieces and mix it..
- Lastly add roohafza and mix it and serve it..