Recipe: Tasty Curd rice

Swaadisht Nuskha


Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can cook Curd rice using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Curd rice

  1. It's 1 &1/2 cup of over cooked rice.
  2. Prepare 1 1/2 cup of curd thick.
  3. It's of For tempering.
  4. It's 1 tsp of oil.
  5. Prepare 1/2 tsp of mustard seeds.
  6. You need 1/4 tsp of cumin seeds.
  7. Prepare 1/4 tsp of hing / asafoetida.
  8. Prepare 7-8 of curry leaves.
  9. Prepare 1 of big whole red chilli.
  10. It's 1 of green chilli chopped.
  11. You need 1 tsp of udad daal / black gram.
  12. It's 1 tsp of chana dal / bengal gram.
  13. It's to taste of Salt.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice instructions

  1. Mix cooked rice and curd. And keep aside..
  2. Heat oil into Tadka pan and let it heat very hot, then add mustard seeds, turn off the heat, and wait for a min. Then add cumin seeds, red chilli chopped/ pieces, hing, curry leaves and both daal. Mix well and wait for a while. Then add green chilli and mix well..
  3. Add this tampered masala to mixture of cooked rice and curd. Mix well and add salt as require. And mix well again..
  4. Serve with salad. Or keep in fridge and serve cold while needed..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.