Easiest Way to Cook Delicious Curd Rice

Curd Rice.

You can cook Curd Rice using 8 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Curd Rice

1. It's 1 cup of rice.
2. You need 2 cup of yoghurt (curd).
3. It's as required of salt.
4. It's 2 sprigs of curry leaves.
5. It's 1 teaspoon of minced ginger.
6. Prepare 2 of green chilli.
7. It's 1 teaspoon of cumin seeds.
8. Prepare 1 teaspoon of mustard seeds.

Curd Rice step by step

1. Wash rice in cold running water and soak for 20 minutes. Take a pressure cooker, add enough water and put rice in it. Sprinkle salt and cook rice till you hear one whistle..
2. When the rice has cooled down a little, add curd into it and mix well. Keep it aside.
3. Take a pan and heat oil over medium flame, add cumin and mustard seeds. Cook until the seeds splutter then, add minced ginger..
4. When ginger turns light brown, add curry leaves and chopped green chillies. Then, add asafoetida and switch off the flame. Pour the aromat seasoning over curd rice. Serve it chilled!.