Recipe: Yummy Curd rice

Curd rice. Curd rice recipe with video & step by step photos. Curd rice is a south Indian dish made with precooked rice, curd (yogurt) & tempering spices. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices.

Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Curd Rice Recipe in Hindi, Curd Rice Receipe, Yogurt Rice recipe, Thayir Sadam, Bagala Bath, dahi chawal recipe, Dahi Bhutti recipe. Add the curds and salt, mix. You can cook Curd rice using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients of Curd rice

1. You need 11/2 cup of cooked rice.
2. Prepare 1/2 cup of curd.
3. It's 1 teaspoon of oil.
4. Prepare 1/4 of ginger sliced.
5. Prepare 1 of dry chilli.
6. Prepare 1-2 of green chillies.
7. Prepare 4-5 tablespoon of chopped onion.
8. It's 1 strand of curry leaves.
9. Prepare 1/4 teaspoon of hing/asafoetida.
10. You need 1/2 teaspoon of mustard seeds.
11. You need 1/4 teaspoon of fenugreek seed.
12. Prepare 3/4 teaspoon of chana dal.
13. Prepare 3/4 teaspoon of urad dal.
14. You need of Salt as per your taste.
15. You need of Some grapes.
16. It's of Fried prawn.

Curd rice recipe is perfect lunch box recipe during hot summer days. It's comforting and simply Best Curd Rice Recipe. What recipe is there for curd rice! Curd rice from South India is creamy rice mixed with yogurt and spices.

Curd rice step by step

1. Heat a pan and add 1 teaspoon oil and add mustard seeds, Fenugreek seeds, urad dal and chana dal and lightly roast them..
2. Now add dry red chilli, ginger, green chillies, chopped onions and curry leaves give it a mix. Now add hing and switch off the flame..
3. Take a bowl and add cooked rice, curd and salt mix well. Now add the seasoning and again mix it..
4. Here I have topped this with some fried prawns and grapes..
5. Actually curd is sour and grapes is sweet so I love the sour and sweet combination. You can use any other fruit according to your taste..
6. If you want you can totally skip the prawn and fruit part. You can just eat curd rice as it is and it tastes great..
7. It's a very healthy lunch recipe for this suffocating summer..
8. Health benefits- curd help in digestion, cools the body. It contains anti oxidents and good fats..

It's delicious with a pickle or chutney. Curd Rice (South Indian Yogurt Rice). Curd rice or mosaranna or thayir sadam is prepared using cooked rice, curd and few other spices. This is a very simple curd rice or mosaranna recipe without onion and pomegranate. About Curd Rice Recipe : Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice.